Cucurbita Maxima
Special Export is a premium Kabocha squash producing medium-sized fruits with deep green skin, lighter green flecking, and rich orange-yellow flesh. Renowned for its excellent eating quality and reliable field performance, it is ideal for fresh market sales, farm shops, seasonal retail, and a wide range of culinary applications.
100–110
Days to maturity
Approximate number of days from sowing to maturity.
1.5-2.5kg / 3.3-5.5lbs
Weight
Average fruit weight
1 - 2
Yield
Fruit per plant
Available in these regions only:
Varieties may differ within regions
Discover Elsoms
Whether you’re looking for advice, products, or partnerships, our team is here to help
